Certificate in Hospitality and Tourism Management
Job Description
To provide in-depth knowledge of hospitality and tourism management for delivering exceptional service and supporting sustainable tourism.
Objective: The Certificate in Hospitality and Tourism Management is designed to provide learners with a thorough understanding of the principles and practices involved in hospitality services and tourism operations. The course covers customer service, hotel and restaurant management, travel planning, event coordination, and sustainable tourism development.
Eligibility Criteria
Criteria 1 | Criteria 2 | Experience | Training Qualification |
12th | Pursuing Continuous Schooling | 1 Year | None |
12th | Passed | 6 Months | None |
Degree | Passed | No Experience | None |
Sector
Tourism & Hospitality
Certifying Bodies
National Education Training And Development
Type of Organisation
Board of Vocational Education
Learning Module In Job Role/Syllabus
Occupation Standards/Syllabus | NCO Code | Mandatory/ Optional | Duration |
| N/A | Mandatory | 2 Months |
Career Opportunities |
|
Duration Hours
Theory :
80
Practical :
80
Employability Skills :
30
OJT (Mandatory) :
20
Specializations in Course |
|